Expert food gurus vow to the fact that there is indeed a growing trend in the world of food. Stylish and over the top dishes, exquisite ingredients, extraordinary styles of cooking are emerging trend factors in the coming years. Authentic flavors not only sell a dish, it has to look ridiculously great! Here are some of the latest food trends that will blow your mind. Be smart enough to see these as opportunity in collaborating it into your food serving and amaze your consumers.
Beverage trend alert
The present generation is all about eating out, hanging out and socializing. Statistics have stated that the number of people who eat out are increased rapidly. Many people are now out exploring new kinds of dishes offered in the menu. Beverages that range from alcohol to mock tails and cocktails play a major role now in the preparation of various dishes. This is certainly innovation in terms of the beverages combined with star dishes. For example, signature dishes like beer battered prawns, tea glazed steak, and coffee rubbed BBQ ribs and so on, the list is endless.
Upcoming fast growing artistic Asian
The coming year’s foodies will see a huge change in the Asian styles of cuisine with more healthier options, advanced cooking techniques, culturally diversified with bold flavor. Countries like Malaysia, Philippines, Vietnam and Cambodia are making their way to the limelight with their extraordinary styles of cuisines. Dishes will be made fragrant with the best of fresh herbs and organic ingredients and moving out of unhealthy oils. Many famous chef states that they are no longer in the need of kitchen soak tanks as they do not have grease on their pans that needs extra cleaning.
These Kitchen soak tanks are now either sold or been used for other purposes than the cleanup of greasy stained pans.
The glorified taco trend
Tacos are said to be the ultimate vessel for trying out new flavors. This flavorful goodness are now seen ranging from pure authentic and original to new improved mash ups. Pure ingenious and taste heavenly with each bite you take, these mash ups are unconventional and are sure to blow your mind away. These unconventional mash ups of variety of tastes are no seen benchmarked in various other dishes in many restaurants. Chicken tikka tacos that has a taste of India are favored by many ethnics and food lovers around the world. The fried crawfish taco is said to be a great demand among food truck consumers. So what kind of mash up can you introduce to the taco world?